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Desserts

Classic Ninja Creami Recipe: Your Base for Over 52 Flavor Variations

If you’re ready to dive into the world of creamy, dreamy desserts, the Ninja Creami is your perfect tool. Today, I’m going to teach you how to make a simple, classic base recipe that can be transformed into a variety of delicious flavors. With this versatile base, you can explore over 52 flavor combinations, from fruity favorites to decadent desserts. Let’s get started!

Chocolate Peanut Butter 🍫🥜
2. Strawberry Cheesecake 🍓🍰
3. Mint Chocolate Chip 🍃🍫
4. Salted Caramel Swirl 🧂🍯
5. Cookies and Cream

Classic Ninja Creami Recipe 🍨

Ingredients:

  • 1 cup whole milk (or any milk of choice)
  • 1 cup heavy cream
  • ¾ cup granulated sugar
  • 1 tsp vanilla extract
  • Pinch of salt

Instructions:

  1. Prepare the Base Mixture: In a mixing bowl, combine the milk, heavy cream, sugar, vanilla extract, and salt. Whisk until the sugar has completely dissolved.
  2. Chill: Pour the mixture into the Ninja Creami pint container. Seal it with the lid and place it in the freezer for at least 24 hours. This ensures that the mixture reaches the ideal temperature for the creamiest results.
  3. Process in the Ninja Creami: Once frozen solid, remove the container from the freezer and place it into the Ninja Creami machine. Select the “Ice Cream” setting and let the machine work its magic for a perfectly creamy texture.
  4. Add Mix-ins (Optional): After processing, feel free to mix in any add-ins, such as chocolate chips, nuts, or cookie chunks, by using the “Mix-in” function on your Ninja Creami.

Tons of Variations to Try!

Now that you have your classic base recipe, the possibilities are endless. Here are just a few ideas to inspire your creativity. You can switch up the flavorings, mix-ins, or even the type of milk or cream to make your custom ice cream flavors.

1. Chocolate Peanut Butter 🍫🥜

  • Add to base: ¼ cup cocoa powder, ½ cup peanut butter.
  • Mix-ins: Chocolate chips or Reese’s pieces.

2. Strawberry Cheesecake 🍓🍰

  • Add to base: ½ cup cream cheese, ¼ cup strawberry puree.
  • Mix-ins: Crushed graham crackers and fresh strawberry chunks.

3. Mint Chocolate Chip 🍃🍫

  • Add to base: 1 tsp mint extract and a drop of green food coloring.
  • Mix-ins: Mini chocolate chips.

4. Salted Caramel Swirl 🧂🍯

  • Add to base: ¼ cup caramel sauce.
  • Mix-ins: Sea salt flakes and caramel ribbons.

5. Cookies and Cream 🍪

  • Add to base: ½ cup crushed Oreo cookies.
  • Mix-ins: More crushed cookies for added texture.

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Explore 52 Flavors 🎨

Whether you want fruity, chocolatey, or indulgent creations, this classic Ninja Creami base recipe will allow you to explore over 52 different flavor variations. Here’s a quick list of some additional flavors you can try:

  • Pistachio
  • Mocha Chip
  • Blueberry Lavender
  • Rocky Road
  • Banana Nut
  • Mango Sorbet
  • Vanilla Bean
  • Chocolate Fudge Brownie
  • Lemon Basil

FAQ: Ninja Creami Recipe & Flavor Variations


1. How long do I need to freeze the base mixture before using the Ninja Creami?

For the best results, freeze your base mixture for at least 24 hours. This ensures that the mixture is fully frozen, allowing the Ninja Creami to create the smooth, creamy texture you’re after.

2. Can I use alternative milks like almond or oat milk?

Yes! You can substitute the whole milk and heavy cream with plant-based options like almond, oat, or coconut milk. However, keep in mind that the creaminess may vary based on the fat content of the milk you use.

3. How do I store leftover ice cream?

After making your ice cream, you can store any leftovers in the Ninja Creami pint container or any airtight container. Just place it back in the freezer and re-spin when you’re ready to enjoy it again.

4. How can I make my ice cream sweeter or less sweet?

You can adjust the sweetness by increasing or reducing the amount of sugar in the base mixture. Taste the mixture before freezing, and make adjustments based on your preference.

5. Can I add mix-ins like chocolate chips or nuts?

Absolutely! After processing your ice cream, use the “Mix-in” function on the Ninja Creami to blend in chocolate chips, nuts, cookie pieces, or any other fun add-ins.

6. How do I prevent ice crystals from forming in my ice cream?

To avoid ice crystals, make sure your base mixture is properly mixed and has a balanced sugar content. Additionally, freezing the mixture for at least 24 hours and using the Ninja Creami’s “Ice Cream” setting will help prevent ice crystal formation.

7. How can I make dairy-free ice cream with the Ninja Creami?

You can easily make dairy-free ice cream by using coconut milk, almond milk, or another non-dairy milk. Just follow the same steps as the classic recipe, substituting the dairy ingredients with your preferred non-dairy options.

8. What other flavor combinations can I try?

The possibilities are endless! You can experiment with fruit purées, flavor extracts, and spices like cinnamon or nutmeg. From salted caramel to mocha chip, there’s a flavor for every craving.

9. Can I make low-sugar or keto-friendly ice cream?

Yes! You can use sugar substitutes like erythritol, monk fruit, or stevia in place of regular sugar to make a low-sugar or keto-friendly version. Adjust the quantities according to your preferred sweetness level.

10. Can I make sorbets with the Ninja Creami?

Definitely! To make a sorbet, replace the cream and milk with fruit purées, juice, and a sweetener like honey or agave syrup. The Ninja Creami will give you a perfectly smooth and refreshing sorbet.

Sara Simpson

Hello! I'm Chef Sara, a proud mom of two, and passionate home cook. I've always believed magic happens in the kitchen, and I'm here to share the magic with you. Whether it is creating comforting family meals or exploring new flavors, my goal is to make cooking fun, easy, and delicious for all. I treat my audience as extended family and am excited to cook up something special for you each day. Let's make our kitchens a place of joy, love, and good food!

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